This is a preview. Log in through your library . Abstract Because small ruminants (<15 kg) have a high ratio of metabolic rate to fermentation capacity, they are expected to select and require ...
A lamb and ewe at the UC Davis Sheep Barn. Ruminants such as sheep, goats, cattle and deer are among the most successful and widespread groups of mammals. A new study of genomes of 44 wild and ...
David Combs explains the importance of the digestibility of foraged plants for cattle. David Combs, Professor, Department of Dairy Science, UW-Madison, explains the importance of the fiber ...
On a recent chilly Summit County evening, my wife and I sat down to a dinner of hot soup, salad and bread. It was a healthy dinner for omnivores like ourselves, but one that required agriculture and ...
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