OXO does it again.

There are many theories in the industry on the best way to prolong fingerjoint cutting knives to have them produce a better chip load. There are just as many ways in practice that don’t follow the ...

With a look of dismay, Rosaria Santos sets a handsome chef's knife on the counter at Columbus Cutlery, the tiny San Francisco emporium. The hefty knife is a Henckels Professional "S," which retails ...

Knives get their cutting bite thanks to rows of microscopic metal “teeth” running down the edge of blade. That’s why, when talking about keeping knives sharp, a dental analogy seems so natural to ...

The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type ...