Grits casserole makes for a hearty centerpiece on a breakfast or brunch table, where milk, eggs, butter, and cheese join ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Looking for a hearty, high-protein breakfast that doesn’t require a hectic morning rush? This baked cheesy grits and eggs dish delivers on both flavor and convenience. Made with simple ingredients ...

"Glorious Grits: Fresh, Flavorful Recipes for Grits, Cornmeal and Polenta" by Susan McEwen McIntosh, presented by Southern Living, includes this recipe that McIntosh says is a fresh, innovative ...

Good morning, December friends. Today's first request is for a recipe one reader remembers from her mother's kitchen: "cheesecake squares, a recipe with 24 ounces of cream cheese." In these parts, we ...