When the weather turns chilly, there's nothing better than a big bowl of cozy, homemade soup. Over the years, I've learned a ...

Galangal is a member of the ginger family, a fellow rhizome, or underground stem. It goes by other names – Laos ginger, Siamese ginger, Thai ginger, blue ginger, langkawas — and looks and tastes like ...

Thai cuisine is known for its spice and complexity. As for which ingredient is responsible for giving dishes this zesty depth ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...