The term “superfood” is one thrown around a lot in the wellness world. Whether it’s indicative or not, the term serves to sway consumers into purchasing items — from food to beauty care — that are ...

Camu camu (Myrciaria dubia) is a berry native to the Amazon rainforest. That sounds remote, but this so-called superfood has long been used to improve health and has become increasingly popular in the ...

We asked a registered dietitian: Is this berry worth all of the hype? Camu camu is a small, bushy tree that grows along the Amazon rainforest riverside, primarily in Peru and Brazil. This plant yields ...

Camu camu (Myrciaria dubia) is an antioxidant-rich sour berry from the myrtle family (Myrtaceae). It is similar in color to a cherry. Camu camu is native to the Amazon forest, but its potential ...

If you liked this story, share it with other people. A women’s group in Colombia’s Amazon is successfully leading a sustainable, and profitable, business by harvesting camu-camu, an acidic wild fruit ...

The camu-camu berry of the Amazon flooded forest is one of the world's richest sources of vitamin C, but its real value may prove to be in developing sustainable methods of conserving a region of ...

Castalagin, a polyphenol from the Amazonian fruit camu-camu, increases the efficacy of immunotherapy in mice by modifying their microbiome, Canadian researchers find. Canadian researchers have ...

A former tech entrepreneur, Ben Arbib shifted his focus to food and sustainability. Ben Arbib is an entrepreneur, sustainability advocate and founder of Nurture Brands. The UK's first health shots ...

Houston, Texas-based brand Llamaland Organics is introducing American families to a variety of superfood ingredients sourced directly from Peru through approachable and familiar product formats ...

Castalagin, a polyphenol from the Amazonian fruit camu-camu, increases the efficacy of immunotherapy in mice by modifying their microbiome, researchers find. Castalagin, a polyphenol from the ...