SALT LAKE CITY, Utah (Good Things Utah) – Tyler Crook’s Pork Carnitas recipe is a game-changer for taco night! Made with juicy boneless pork shoulder, seasoned just right and slow-cooked to perfection ...

A pork shoulder, slow-cooked and pulled into succulent little shreds, can become a thousand different meals. (Photo by Christine Dias, File) A pork shoulder, slow-cooked and pulled into succulent ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

It”s a familiar kitchen economy strategy: Roast a chicken (or buy a rotisserie bird at the supermarket), then turn it into three meals. Not as familiar is following that same approach with another ...

You know your husband loves you, REALLY, really, loves you when he (one) agrees to bring home a large, uncooked, deboned, pork shoulder on his bike and (two) ends up biking all around Mobile to find ...

Cuts of meat and their names are some of the most confusing things for the home cook to contemplate in a store, and pork is no different. Two popular choices are pork loin and pork shoulder, as ...

A pork shoulder, slow-cooked and pulled into succulent little shreds, can become a thousand different meals. Mix in some barbecue sauce and make pulled pork sandwiches or scatter the meat over pizza ...

A pork shoulder, slow-cooked and pulled into succulent little shreds, can become a thousand different meals. (Photo by Christine Dias, File) TheKitchn.com A pork shoulder, slow-cooked and pulled into ...