Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...

Garlic mashed potatoes are a classic comfort food that belong on every homestead table. Silky, creamy, and packed with flavor, they’re easy to make, customizable, and perfect for any family meal or ...

It's never too early to start thinking about a plan for holiday meals, especially Thanksgiving. I was reminded of this when a Free Press reader emailed me in early October asking for a favorite mashed ...

Recipe developer and creator of the blog Healthy Fitness Meals Rena Awada shared, " [Bob’s Red Mill] is a pantry staple at my ...

Potatoes and olive oil come together in this simple yet extraordinary dish. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Eleni Pappas.

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin, and ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...