It's best to use a slightly leaner ground beef (around 90% fat). The bacon will provide the extra fat for the ultimate burger. Then, you'll need maple syrup, mayonnaise, and grated garlic to ...

Spread the lemon mayonnaise on the cut sides of the buns; set the burgers on the bottoms and top with the bacon and onions. Close the burgers and serve right away.

Air fryer burgers are just as juicy as those made in a skillet or grill but without the greasy mess. Here's how I made mine ...

Fresh herbs and hot sauce give the ranch dressing for this lighter burger extra punch ... Meanwhile, lay the bacon rashers on a wire rack over the lined baking tray. Cook in the oven for 12 ...

Burger King has long been known by fans as the one place to truly “Have It Your Way”—whether that means holding the pickles, adding extra cheese ... Burger King is introducing The Steakhouse Bacon ...

The new menu item is available at participating Burger King locations nationwide, following last year's Million Dollar Whopper Contest.

In a video on TikTok @cravingsbychrissyteigen explained to followers that she uses water to make her bacon, captioning the clip: “Extra crispy bacon hack: cook in water. Yes, you read that ...

Making a bacon cheeseburger in an apartment-friendly air fryer is fast, clean and, as I found out recently, nets an equally juicy burger ... halved and layered for extra heft was more successful ...