Moist and fluffy Low Carb Apple Ricotta Cake made with almond flour and creamy ricotta, it bakes into a tender crumb with a subtle apple flavor that's naturally gluten free and low in carbs. Perfect ...

Roasting the apples before adding them to the cake amplifies their natural sweetness. The fragrant cardamom and nutty almonds round out the wintry flavor of this warming cake.

You can truly let your imagination run wild when crafting the perfect dessert -- and that's exactly what this one Pittsburgh ...

The cool weather calls for a comforting dessert, and these new fall recipes straight from our test kitchen are the perfect ...

Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

One of the best parts of summertime is the wonderfully sweet fruit. You can add sliced summer fruits to vegetable salads or dishes made with legumes. Or you can add them to fish and beef dishes for ...

During the time I was testing recipes for this book, my younger daughter was three years old. This is the recipe she loved the most. “It’s my faaaavorite!!” she repeatedly exclaimed in a sing-songy ...

Nutty almond meal adds a soft texture to this cake and helps it hold together as the peaches soften and sweeten during baking. Choose a gluten-free flour blend and nut-based nondairy milk for a vegan, ...

From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these recipes deliver both comfort and flair. Molly McArdle is Food & Wine's ...

Talk about a showstopper cake. “I love the flavour of melon, apple and mint, and I really wanted to make something using the combination,” says Jaclyn Koludrovic. “This is a showstopper!” The cake and ...

I’ve been doing this special and remarkably easy recipe for years. The apples can be windfalls or even shrivelled ones left in the fruit bowl. Serve warm with ice cream or crème fraîche as a dessert, ...

Almonds grow well in Portugal and are often featured in a dessert or offered at the end of a meal, sometimes with dried fruit such as figs. Here, dried cranberries lend a Canadian touch in this pretty ...